Friday, January 16, 2004

Service to dog conoisseurs

This recipe was obtained from soc.culture.filipino. The author was kurakot@canada.com. One would have to believe that Pin@ys would make excellent dog trainers. If the dog is too rowdy, off to the pot it goes!!! Hide Achilles! Run!!!!

dogalo (dog soup)

2 kg of ribs/legs
1. boil with one oinion - add ginger 2 thumbs size - turn the heat to meduim low after boiling - leave for 2 hours or so
- add salt and soy sauce
- add 1 carrot, 1 potato
- add a little of bit cabbage
optional - hot chili

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